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Tuesday, August 22, 2023

Fructo-oligosaccharides (FOS) is expected to remain the largest segment in prebiotics in the global food additive market

An exciting new study from the team of Lucintel found that prebiotics in the global food additive market is expected to reach $14.5 billion by 2028 with a CAGR of 13%. There are significant money making opportunities available in this market and companies planning to enter this market need to differentiate in order to maximize their return on investment.

Download Brochure of this report by clicking on https://www.lucintel.com/prebiotics-in-food-additive-market.aspx.

The prebiotics in the global food additive market is segmented based on product type, application and region. In this market, fructo-oligosaccharides (FOS) is expected to remain the largest product type, and bakery & confectionery segment is expected to remain the largest application. Players can benefit from the available opportunities like its high population and changing consumption pattern, which are encouraging the growth and consumption of processed products in the region.

Jarrow Formulas, Cargill, Clasado, Kraft Foods Group, Cosucra Group Warcoing, Stonyfield Farm, Nexira, BENEO-Orafti SA, and Roquette America are some of the major players profiled in this 150 page report.

Request Sample Pages by clicking on https://www.lucintel.com/prebiotics-in-food-additive-market.aspx.

Some of the Key Questions answered in this exclusive report are:

Q.1 What are some of the most promising, high-growth opportunities for the prebiotics in the global food additive market by product type (inulin, fructo-oligosaccharides (FOS), galacto-oligosaccharides (GOS), and others), application (bakery &confectionery, beverages, convenience foods, dairy & frozen desserts, and spices, condiments, sauces & dressings, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?

Q.2 Which segments will grow at a faster pace and why?

Q.3 What are the business risks and threats to the prebiotics in the global food additive market?

Q.4 What are some changing demands of customers in the prebiotics in the global food additive market?

Q.5 What are the new developments in the prebiotics in the global food additive market? Which companies are leading these developments?

Q.6 What strategic initiatives are being implemented by key players for business growth?

Q.7 What are some of the competitive products and processes in this prebiotics in the global food additive area and how big of a threat do they pose for loss of market share via product substitution?

Q.8 What M&A activity has occurred in the last 5 years in this prebiotics in the global food additive market?

This unique report from Lucintel will enable you to make confident business decisions in this globally competitive marketplace. For a detailed table of contents, contact Lucintel at +1-972-636-5056 or click on this link helpdesk@lucintel.com.

About Lucintel

Lucintel, the premier global management consulting and market research firm, creates winning strategies for growth. It offers market assessments, competitive analysis, opportunity analysis, growth consulting, M&A, and due diligence services to executives and key decision-makers in a variety of industries. For further information, visit www.lucintel.com.

Roy Almaguer
Lucintel
Dallas, Texas, USA
Email: 
roy.almaguer@lucintel.com 
Tel. 972.636.5056

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