Lucintel's latest market report analyzed that food glazing agent provides attractive opportunities in bakery, confectionery, processed meat, poultry and fish, fruits and vegetables, and functional foods industries. The food glazing agent market is expected to grow with a CAGR of 8%. In this market, carnauba wax is the largest segment by ingredient.
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Based on ingredient, the food glazing agent market is segmented into carnauba
wax, candelilla wax, stearic acid, beeswax, shellac, paraffin wax, and others.
The carnauba wax segment accounted for the largest share of the market in 2020
and is expected to register the highest CAGR during the forecast period.
Browse in-depth TOC on
“Food Glazing Agent Market”
XX – Tables
XX – Figures
150 – Pages
The Food Glazing Agent
Market is marked by the presence of several big and small players. Some of the
prominent players offering food glazing agent include Mantrose-Haeuser, Capol,
Strahl & Pitsch, and Masterol Foods.
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Brandon Fitzgerald
Lucintel
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Texas, USA
Email: brandon.fitzgerald@lucintel.com
Tel. 972.636.5056
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